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When it comes to menu planning and catering, there is a lot to think about. Choosing the correct menu for your guests is vital if you want to throw a majestic event. Here are a few things to keep in mind when beginning the menu planning process. What do you serve? Have you spent countlessRead more

Choosing the right event venue is the first step in creating a memorable event. As event planner, you need to match the event goals to the event setting. Let’s say you client wants to host a VIP luncheon for 100 top customers. The president of the company will speak and high profile business people fromRead more

Sometimes she blows in with a fury, bringing rain, snow, winds, fog, hurricanes or unexpected high tides. Other times she ushers in sunshine and the perfect light breeze. The challenge, of course, is to prepare in advance for whatever face Mother Nature decides to don on the day or your outdoor event. Here are someRead more

There are three extremely important things to keep in mind when event planning. Adversity happens, your success or failure will not be measured by the incident itself, but by how quickly you can recover from it. 1. The devil is in the details. Plan, confirm, reconfirm. The better the front-end event planning, the easier theRead more